The Butcher Shop
Call or email to order:
(406) 273-9139 | lolotrailranch@aol.com
You may pick-up your order at your choice of the Ranch (any-day) or Lolo/Missoula (select days).
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Steaks and roasts are individually packaged.
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Burger comes as chubs.
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Steaks are each between 15.5 to 16.5 ounces
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Boneless chuck roasts are each between 3.5 - 4 pounds
BEEF BY THE BOX
Steak & Burger Box
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2 New York Strips
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2 Top Sirloins
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2 Rib Eye
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4 Lbs Burger Meat
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Big Beef Box
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4 New York Strips
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6 Top Sirloins
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4 Rib Eye
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10 Lbs Burger Meat
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1 Boneless Chuck Roast
Burger Box
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5 x 1Lb Chubs (5 Lbs)
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2 x 2Lb Chubs (4 Lbs)
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2 x 5Lb Chubs (10 Lbs)
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BEEF BY THE POUND
$3.85/lb Whole Beef OR
$4.15/lb Half Beef
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If you purchase a Whole or Half Beef, you will be charged by Hanging Weight at a Whole Beef = $3.85/pound and a Half Beef = $4.15/pound.
Additional processing fees for cut and wrap will be applied by Lolo Locker and will be a separate charge.
Average animal weighs 950lbs.
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A variety of all cuts are included in each beef-per-pound purchase.
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We can accommodate smaller orders and specific cut requests with a $150 minimum purchase.
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Call in your order today! (406) 273-9139 and conveniently pick it up at your choice of the Ranch or Lolo Locker.
BEEF BY THE CUT
Tenderloin
(Filet Mignon)
$20/pound​
average cut = 0.4 lbs
T-Bone /
NY Strip
$14/pound​
average cut = 1.1 lbs
Rib Eye
$14/pound​
average cut = 1.1 lbs
Tenderloin
(Filet Mignon)
$20/pound​
average cut = 0.4 lbs
T-Bone /
NY Strip
$14/pound​
average cut = 1.1 lbs
Rib Eye
$14/pound​
average cut = 1.1 lbs
